Meat Processing Companies

Based in Tracy, CA, American Custom Meats specializes in end-to-end processing of raw and cooked protein products. They offer private label and co-packing services for beef, pork, and poultry, providing custom cuts, unique flavors, and packaging to customer specifications. An R&D team supports innovation.

Based in Atascadero, CA, Alle-Pia Fine Cured Meats produces handcrafted Italian-style salami and sausage. They use pasture-raised pork, free from antibiotics, hormones, and artificial preservatives. Operating from a USDA-inspected facility, Alle-Pia serves both online retail and wholesale customers, including chefs and caterers.

Based in Green Bay, WI, American Foods Group is a privately held, family-run meat processing company with over 70 years of experience. They specialize in processing beef, supplying quality products for food service, retail, and international markets. The company employs over 4,500 workers, providing safe and wholesome meat to customers.

American Meat Companies offers state-of-the-art meat processing and cold storage. With facilities in Pico Rivera, California, and at Dallas/Fort Worth Airport, they provide extensive freezer, cooler, and blast freezing capabilities. The company delivers outstanding safety, quality, and value, setting industry standards for commercial meat purveyors.

Bavaria Sausage operates a USDA-inspected 'Wurstkuche' in Madison, WI, creating authentic Old-world German sausages. Their Master Sausage makers produce brats and other meat products. Emphasizing clean ingredients, their products contain no artificial colors, flavors, gluten, fillers, liquid smoke, additives, or MSG, offering high-quality processed meats.

Based in Granbury, TX, Bluebonnet Meat Company is a Texas State Inspected meat processor and wholesale sausage producer. They offer full-service custom processing for beef, pork, lamb, and goat, catering to local restaurants and individual customers. The company emphasizes craftsmanship in meat processing and serves the North Texas community.

Boar's Head Provisions Co, Inc. is a long-standing producer of premium deli meats and cheeses, established in 1905. The company specializes in expertly crafted, high-quality products, including a range of charcuterie, deli cheeses, and other provisions. They emphasize food safety and quality in their processing.

Bud's Custom Meats, based in Penngrove, CA, offers custom meat processing and wild game processing services. They provide expert butchering, cutting, and packaging for various livestock and hunters' game. The company also includes retail meat sales and BBQ products, serving the local community.

Based in West Babylon, NY, Casanova Meats Inc. is a federally inspected, cut-to-order meat facility and wholesale distributor. Since 1958, they have provided high-quality beef, pork, poultry, and lamb products, serving the New York area with custom cutting services.

Based in Collingswood, NJ, Catelli Brothers is a U.S. meat processing company. They specialize in veal, lamb, beef, chicken, pork, and turkey, offering custom processing, grinding capabilities, and private label options. The company oversees production from farm to table, ensuring food safety and humane animal handling.

Based in Siler City, NC, Chaudhry Halal Meats offers USDA inspected harvest and processing services. The company has over 20 years of industry experience, providing reliable meat processing solutions for commercial supply.

Chisesi Brothers is a meat processing company based in New Orleans, LA. They produce high-quality meat products, including legendary beef chili sticks, ham, beef, sausage, and Cajun products. Compliant with USDA Federal Grant of Inspection, the company provides its offerings to local customers and ships throughout the United States.

Based in Turlock, CA, Clausen Meat Co. is a family-owned business specializing in custom exempt slaughter and processing for beef, pork, and lamb. They provide comprehensive meat processing services, including specialized cuts, curing, and packaging for farmers and individuals. The company also operates a full-service retail meat market.

Based in Sumner, TX, Cobbs Meat Processing offers custom and inspected meat processing services. They specialize in processing beef, buffalo, pork, and lamb, along with wild game. The company also produces a variety of smoked products, including bacon, ham, and various sausages.

Based in Brush, CO, Colorado Lamb Processors is a lamb processing facility founded in 2020 by families with extensive sheep industry experience. The company operates a state-of-the-art, stainless-steel facility designed for the humane, safe, and efficient harvesting of lambs.

Based in Kentwood, LA, Cutrer's Meat Market & Slaughterhouse provides fresh beef and pork. They are known for their 100-year-old secret family recipe sausage. The company operates a slaughterhouse and a meat market.

Based in Pico Rivera, CA, Daniels Western Meat Packers is a family-owned purveyor of quality meats, operating since 1953. The company processes and distributes a diverse range of products including beef, poultry, lamb, pork, wild game, and organic options, sourcing from family farms through their own plant.

Based in Craig, CO, Fitch Ranch Artisan Meat Co. is a licensed Certified Angus Beef processor. They specialize in superior quality meat, adhering to rigorous standards for consistency, marbling, tenderness, and flavor. The company offers custom processing services and a variety of beef, pork, and specialty meat products.

Based in North Hollywood, CA, Eureka Sausage Company specializes in the production and processing of various sausage products. The company handles product releases and promotions, operating within the meat processing industry.

Based in San Francisco, CA, Evergood Foods specializes in high-quality sausage manufacturing. They offer a diverse range of products, from classic recipes to unique options like their famous pineapple sausage. The company provides private label services and food service solutions, serving commercial and industrial customers with their own US-based processing facilities.

Based in Addison, IL, Fatima Zabiha Foods is a processor and wholesale distributor of premium Zabiha Halal meats. They ensure humane treatment for free-roaming chickens and free-grazing cattle. The company rigorously adheres to Islamic Sharia law, with hand-harvesting by Muslims ensuring 100% Zabiha Halal certification.

FPL Food, based in Augusta, GA, is a meat processing company specializing in fresh beef. They operate farms and processing plants, supplying high-quality beef to retail, foodservice, and food manufacturing partners. The company emphasizes sustainability, animal welfare, and offers premium brands, including Wagyu.

Based in Fort Worth, TX, Fort Worth Meat Packers offers comprehensive kill and raw further processing for diverse animals including cattle, bison, and poultry. They provide custom grinding, cutting, portioning, and aging services, with specialized Kosher and Halal options. The facility is BRC and USDA certified.

Based in North Dartmouth, MA, Gaspar's Sausage Co., Inc. is recognized as the largest US manufacturer of Portuguese smoked sausage. This family-owned business produces traditional Linguica and Chourico using time-tested recipes, serving a broad customer base nationwide.

Based in Franklin Park, IL, Halal Factory Co specializes in ethically produced, quality halal meat. They offer antibiotic-free chicken and hand-selected halal meat cuts, managing the entire process from farm to freezer. The company aims to provide authentic halal products.

Based in Chula Vista, CA, Heartland Meat Co., Inc. is a privately owned and operated meat producer and wholesale distributor. Since 1967, the company has been producing custom sliced, diced, and seasoned meats for clients in San Diego County and beyond, providing custom fabricated products for diverse food service needs.

Joyce Farms is a family-owned company specializing in processing and providing premium, humanely raised poultry, beef, and game. They utilize all-natural methods and regenerative agriculture, ensuring products are antibiotic and hormone-free. Serving top chefs, artisanal butchers, and consumers, they offer high-quality cuts.

Based in Porterville, CA, J & R Meat Company provides expert meat processing services and high-quality meats. They offer custom processing for client-provided animals and wholesale options for restaurants and markets. Serving customers across California, their deliveries also extend to out-of-state locations.

Karn Meats, Inc. is a full-service wholesale meat processor located in Columbus, OH. They provide private labeling for beef, chicken, turkey, and pork products. Specializing in custom ready-to-cook and ready-to-eat meats, they also supply fully cooked, human-grade pet food components for various B2B industries.

Based in La Grange, TX, Legacy Custom Meats provides custom processing services for beef, pork, goat, and lamb. This dual USDA and State-inspected facility offers humane harvesting and processing for individuals and ranchers, focusing on quality products and superior customer service. They also operate a small meat market.

Based in Sardinia, OH, Manning Packing Co. provides comprehensive meat processing services, specializing in beef. Established in 1947, the company offers custom beef cutting instructions for clients, ensuring quality and tailored orders. Manning Packing Co. also operates a retail store.

Based in Calumet City, IL, Meats By Linz is a meat purveyor and distributor with over 60 years of butchering and aging expertise. They specialize in portion-controlled beef, lamb, pork, and veal for commercial clients including steakhouses. The company features its Linz Heritage Angus program and holds USDA and SQF certifications.

Based in Mineola, TX, Mineola Packing Company Inc. is a family-owned, USDA inspected facility. They specialize in wholesale co-packing of beef and pork for distribution, and offer custom domestic livestock processing. The company supplies quality meat products to restaurants, retail markets, convenience stores, and other packing companies.

Mountaire Farms is an agricultural food processing company based in Millsboro, DE, specializing in fresh chicken products. The company provides direct meat processing services through its own facilities and workforce, focusing on agricultural food production to deliver quality chicken to its customers.

Based in Fairfield, NJ, Nema Halal operates meat processing facilities for halal products, offering slaughtering and processing in one location. The company provides a range of chicken, beef, and lamb products, including patties and kebabs.

Olson Meat Company, based in Orland, CA, provides comprehensive meat processing services. They focus on delivering high-quality products, including custom hog processing, to support other businesses in offering the best to their customers. The company operates with a commitment to quality.

Olympia Provisions is a meat processing company specializing in artisan charcuterie, salami, sausage, deli meats, and pâtés. They utilize old-world techniques and high-quality, sustainably farmed ingredients. The company offers wholesale processed meat products to restaurants, caterers, and other commercial clients.

Based in Gordon, NE, Open Range Beef operates North America's largest dedicated organic beef harvest facility. Certified USDA Organic and SQF, they provide born, raised, and harvested in USA organic beef products. Serving industrial, retail, natural, foodservice, and club channels, the company also offers private label partnerships.

Petaluma Poultry is a California-based company specializing in the processing and packaging of organic and free-range chicken. Known for its Rosie® brand, the company offers fresh chicken products wrapped for retail, serving consumers and commercial clients as California's leading organic fresh chicken brand.

Premiere Brand Meats, based in Shasta Lake, CA, specializes in hand-crafted gourmet deli meats, sausages, and specialty products. Established in 1990, the company processes a wide range including turkey, chicken, beef, and ham. Utilizing a state-of-the-art facility, they distribute their USA-made products nationwide.

Based in Vernon, CA, Premier Meat Company is a family-run supplier providing fresh, premium, and all-natural meat cuts. They distribute to restaurants across California, committed to honesty, hard work, and sustainability. Their product catalog features diverse beef, pork, lamb, and poultry products.

Based in New Berlin, Wisconsin, Pritzlaff Wholesale Meats is a third-generation, family-owned manufacturer and distributor of quality wholesale meats. They offer restaurant-quality beef, lamb, pork, and Kobe beef. The company serves an extensive network of customers throughout Wisconsin.

Based in San Miguel, CA, Ranchita Meat Company provides custom meat cutting and processing services for locally raised market animals. Founded in 2023, the company emphasizes humane, timely, clean, and efficient processing, offering a crucial service to local ranchers and direct-to-consumer meat producers.

Based in Vernon, CA, Rogers Poultry is a food service partner providing premium, custom-cut poultry and diverse fresh proteins. With USDA-inspected and GFSI-certified facilities, the company supplies responsibly sourced products to commercial clients, known for consistent quality and adherence to food safety standards.

Based in Vernon, CA, Glen Rose Meat Company operates Grandpa Moo, a fully integrated USDA processing facility. They provide a wide range of value-added meat processing products and services. The company also distributes beef, pork, poultry, and lamb products to the Los Angeles area.

Based in Detroit, MI, Saad Wholesale Meats processes and provides quality halal meats. Established in 1976, the company is recognized as a major halal meat provider, offering free local delivery on orders over $150.

Based in Auburn, CA, T-Bone's Custom Meat Processing offers family-owned butchering and processing services for ranch and fair animals, including pork, beef, lamb, and goat, as well as wild game. They provide custom cuts, chamber vacuum sealing, freezing, and boxing, ensuring tailored results for each customer.

Based in Jewett, TX, Texas Pride Processing is a dedicated meat processing facility. They offer comprehensive services for beef, hog, deer, wild hog, goat, sheep, bison, and exotic meats. Serving Central, Eastern, Northern, and Coastal Texas, the company provides essential processing solutions.

Based in Oxford, OH, Stockyards Packing Company operates a USDA-approved animal processing facility for local producers in Indiana, Ohio, and Kentucky. They also feature a retail meat store offering premium cuts of locally sourced, humanely prepared frozen meats, along with custom processing for farms.

Based in Lorton, VA, Washington Lamb Inc. operates as a full-fledged meat processing plant, specializing in premium lamb and high-quality meats. The company is devoted to ensuring product quality for its B2B partners across the Mid-Atlantic region, emphasizing service, dependability, and commitment in their operations.

Wayne-Sanderson Farms is a major U.S. poultry producer, recognized as the nation's third-largest in the industry. The company operates with a large workforce and collaborates with numerous family farmers. It specializes in processing and delivering high-quality poultry products across the United States.

Based in Brea, CA, West Coast Prime Meats provides custom meat processing and distribution for foodservice operators across CA, NV, AZ, and HI. They offer skilled cutting of steaks, chops, and custom blended ground beef. Their premium selection includes USDA Prime beef, Wagyu, pork, lamb, chicken, seafood, and specialty meats.

Based in Santa Rosa, CA, Willowside Meats LLC is a family-run butcher shop specializing in custom meat processing for domestic and wild game. The company also provides humane ranch slaughtering services and operates a retail meat counter for its community.

Based in Merced, CA, Yosemite Valley Beef is a meat processing company specializing in cattle harvesting and fabrication, with a strong focus on organic and natural beef products. Operating since 2000, the company emphasizes food safety and provides cut-to-customer specifications, also offering wholesale distribution.

Zweigle's is a US-based meat processing company offering private label production services for major retailers. They manufacture and supply various processed meat products, including hot dogs and sausages, to large retail chains such as Wegmans, Aldi, Lidl, and Walmart, supporting their in-house brands.

Driftless Provisions is a family and veteran-owned US company specializing in handcrafted artisan meats and charcuterie. They produce salami, fresh, and smoked meats from humanely-raised heritage pork, free of antibiotics and synthetic nitrates. The company also offers custom processing and co-packing services, including venison, for businesses seeking premium, clean-ingredient meat products.

Based in Decatur, IL, Heinkel's Packing Co provides comprehensive meat processing services. They specialize in private-labeling, utilizing family-created recipes for commercial clients. All operations are inspected by the USDA, ensuring high standards for their meat products.

Based in Indianapolis, Indiana, Old Major Market is a USDA-inspected meat processing company. They specialize in the production of high-quality bacon, operating their own facilities for various meat products. The company focuses on commercial processing for the meat industry, ensuring quality and compliance.

Based in Afton, TN, SAN Meat Packing operates a USDA-inspected and Halal-certified slaughterhouse. They specialize in processing and packing premium beef, lamb, and goat products. Offering hand-cut meats, the company provides local pickup, delivery, and nationwide shipping.

Alewel's is a USDA Federally Inspected Meat Plant based in Concordia, MO, providing over 90 years of meat processing experience. They specialize in private labeling and co-packing a wide array of specialty meat products. Offerings include jerky, snack sticks, summer sausage, bacon, and gourmet burgers for businesses developing their own branded meat lines.

Based in Wylie, Texas, ANM'S Farm Slaughter House operates as a State of Texas licensed meat processing facility. The company specializes in custom processing services, accommodating various methods including Halal, burn, or skinning, to meet specific client requirements.

Ben's Custom Meat Cutting is a family-owned and operated company located in Atascadero, CA, serving San Luis Obispo County. The business specializes in custom meat cutting services, providing tailored processing for various clients. They also make their products available to the community at local farmers markets.

Based in Minneapolis, MN, Cargill is a global leader in food and agriculture. Its Cargill Meat Solutions division provides extensive meat processing services. They supply a wide range of beef, pork, and turkey products to retail, foodservice, and industrial clients from numerous US facilities.

Based in Troutman, NC, Case Farms is a fully integrated poultry farming and processing group. The company oversees operations from farming through processing, producing a variety of quality poultry products for its customers.

Based in Hereford, TX, Caviness Beef Packers, LTD is a family-owned beef packer and further processor. Established in 1962, it processes 2900 head daily across two US locations. The company markets its beef products globally through various foodservice and retail channels.

Based in Hanford, CA, Central Valley Meat Co Inc specializes in meat processing, upholding 'Excellence Beyond Expectations.' The company is BRC Certified, prioritizing food safety, humane livestock handling, and sustainable practices. They are committed to continuous improvement, delivering high-quality products and outstanding customer service.

Based in Fresno, CA, Certified Meat Products operates as a protein partner, offering diversified meat and deli product solutions. The company leverages its expertise in the meat business to supply quality protein products designed to foster brand loyalty for its clients.

Based in Mandan, ND, Cloverdale Foods Company processes and packages a wide range of premium meat products, including bacon, summer sausage, franks, ham, deli meats, and smokies. Utilizing proprietary equipment, they optimize bacon yields and slice consistency for their US-made products.

Based in Eunice, LA, Coastal Plains Meat Co. specializes in processing sustainable beef, carefully selecting cattle from across the nation with an emphasis on regional sourcing. The company utilizes state-of-the-art technology for humane handling and supplies quality beef to restaurant, grocery, and retail markets nationwide.

Operated by Costco, the Tracy Meat Plant specializes in large-scale meat processing. This facility produces and prepares various meat products, primarily supplying Costco's extensive network of retail warehouses across the United States, focusing on commercial meat processing operations.

Creekstone Farms specializes in producing consistently superior, premium Black Angus Beef and All-Natural Heritage Duroc Pork. They offer a complete line of export-eligible products for domestic and international foodservice and retail customers, emphasizing quality and consistency from farm to fork.

Daily's Meats specializes in processing premium bacon and pork products, offering a variety of flavors such as Applewood Smoked, Honey Cured, and Black Pepper. Utilizing time-tested curing techniques, the company produces high-quality products available for both retail and commercial markets.

Dearborn Sausage Co. produces a range of premium meat products including hams, franks, and sausages. The company offers private label manufacturing services for restaurants, delis, and stores, alongside selling its Dearborn Brand products to consumers through retail and online channels.

Based in Baltimore, MD, Deli Brands of America is a family-owned USDA processing facility. They specialize in perfecting and preparing authentic old-world deli meats using time-honored methods. The company provides delicatessen, sliced deli meats, and specialty meat products, offering private labeling and co-packaging services for distributors, restaurants, and retailers.

Based in Livingston, CA, Foster Farms is a major meat processing company specializing in poultry. They process and distribute a wide range of fresh chicken and turkey products for retail and foodservice customers across the United States. The company operates its own farms and processing facilities.

Interstate Meat Distributors, Inc. produces a range of quality beef and pork products, including Ground Beef, Ground Pork, Grass-fed, Organic, CAB, Wagyu, and HALAL. With over 50 years of experience, the company serves national retailers, providing products and services in a professional and efficient manner.

JBS Foods is a global food company with extensive meat processing and food production operations in the United States. The company supports rural development and sustainability, undertaking significant investment projects in Colorado, Georgia, Iowa, and Texas to strengthen its US market presence and commitment.

Based in Zephyr, TX, Local Cuts Meat Company operates as a federally inspected USDA beef processor, meat plant, and meat packer. The company is a reliable source for high-quality, local meats, providing comprehensive processing services directly from their facilities.

Maestro Sausage Company, based in Vernon, CA, specializes in the production of high-quality sausages. With a history tracing back to Pontrelli & Laricchia, the company offers extensive meat processing capabilities. They focus on traditional and custom sausage formulations, catering to commercial clients in the food service and retail industries.

Based in Sheboygan, WI, Miesfeld's Meat Market offers custom white label and private label meat processing solutions for retailers and distributors. They provide a diverse selection of fresh and smoked meats, including award-winning bratwurst, beef, pork, and chicken products, catering to commercial and retail needs.

National Beef Packing Company, LLC operates facilities for beef processing. Based in Kansas City, MO, the company focuses on converting cattle into various beef products for commercial clients. Its processing operations are accredited and regularly audited, ensuring compliance with industry standards.

Perdue Farms is a major meat processing company specializing in poultry, pork, and seafood products. They offer various cuts of chicken, including breasts, tenders, and thighs, alongside boneless pork chops and salmon fillets. The company processes these food items, serving both retail and commercial markets.

Based in Wartrace, TN, Potts Meats is a multi-generational company of experienced farmers and meat processors, established in 1953. They specialize in providing ethically raised, free-range meats, available in various packages and bulk options. The company combines extensive farming and butchering expertise.

Based in Greenfield, CA, Roy's Swiss Sausage Factory specializes in the production of high-quality Swiss sausages. This dedicated meat processing company crafts a variety of sausages, operating from its facility at 40821 Cherry Ave.

Based in Gilroy, CA, Silva Sausage is a family-owned meat processing company established in 1967. They specialize in crafting high-quality sausages using exceptional ingredients and classic techniques. The company also incorporates innovative flavors into its product line.

Based in Springville, UT, Springville Meat Company provides custom processing services for customers' beef, pork, lamb, and wild game. Established in 1950, they also offer retail meat sales, a variety of jerky products, and banquet cooking capabilities for events.

STX Beef Co., LLC, based in Corpus Christi, TX, is a meat processing company providing a consistent supply of high-quality Texas beef. They partner with local cattle feeders, emphasizing animal welfare and strict food safety standards. The company serves retail and foodservice partners worldwide.

SugarCreek Packing Co. is a diversified food manufacturer specializing in a wide range of meat products, including raw bacon, chicken, sausage, and lunch meat. Serving large industry companies, the company provides custom curing processes and leverages state-of-the-art facilities with strict quality control and food safety protocols.

Based in Augusta County, VA, Sunrise Farm supplies non-GMO feed and all-natural meat wholesale. The company serves commercial entities such as schools, colleges, grocery stores, and restaurants, providing high-quality, farm-raised meat products for various food service and retail needs.

Based in Houston, TX, Texas All Grass Fed LLC is a specialty slaughterhouse providing a range of fresh, Halal-certified meats. Since 2000, they have processed grass-fed beef, lamb, goat, chicken, duck, turkey, and rabbit, offering swift delivery services to customers in the Houston area.

The Lamb Company is a farmer-owned enterprise specializing in corporate lamb processing services. With over 50 years of experience, the company proudly serves the North American market, providing processed lamb products to commercial and industrial clients. It operates its own processing facilities, with a location in Pedricktown, NJ.

Based in Dublin, TX, Thompson's Custom Meats & Processing is a family-owned, state-inspected facility. They provide comprehensive meat processing services for beef, swine, goats, and sheep. The company also operates two meat markets, supplying locally raised, antibiotic/hormone-free, grain-finished beef from their own ranch.

USA Beef Packing is a New Mexico-based meat processor specializing in custom beef and bison processing services. They offer comprehensive solutions, including halal slaughter, a cattle program, a bison program, and a ground beef program. The company serves agricultural partners and wholesale clients.

Wild Country Meats, based in Hominy, OK, specializes in USDA-inspected meat processing and co-packing for livestock and wild game. They provide custom cutting orders and also produce their own line of beef jerky and snack sticks. The company serves a range of commercial and individual clients.

Based in Galesburg, IL, Western Smokehouse Partners specializes in crafting premium meat snacks. They offer full-service solutions for brands, including co-packing and private label production. With seven facilities supporting nationwide operations, the company focuses on precision and scalability, producing over 4 million meat sticks daily.

Based in San Bernardino, CA, Zabeeha Farms provides certified Halal Islamic slaughtering services compliant with CDFA and USDA standards, verified by Ahlus-Sunnah Center. They offer comprehensive religious services for charity, sacrifices, Aqeeqa, and personal consumption, supporting community feedings.

Cream Co. Meats, based in Oakland, CA, operates as a whole-animal butchery and distributor. The company provides quality meat sourced from sustainable and regenerative ranches to chefs, butchers, and various food service providers, focusing on transparency and responsible land stewardship.

Based in Fresno, CA, Golden California Meat Packers offers USDA-inspected custom slaughtering, processing, and packaging services. They specialize in handling cattle, hogs, sheep, and goats, providing comprehensive meat preparation solutions for farms and ranches. The company ensures high-quality service.

Pat LaFrieda Meat Purveyors specializes in providing premium wholesale meats for chefs and restaurants. The company offers a wide selection of high-quality, custom-cut meat products for food service supply. They also provide direct home delivery to consumers.

Based in San Angelo, Texas, Lone Star Beef Processors is a meat processing company established in 1997 by John Cross and Burley Smith. They specialize in beef processing services, serving customers in "The Heart of Beef Country.".

Organic Rancher, supported by NPC Processing Inc, specializes in high-quality organic, 100% grass-fed and grass-finished, free-range beef processing. Their products are free from GMOs, antibiotics, added hormones, synthetic chemicals, and artificial ingredients, upholding high animal welfare standards.

Based in Woodland, CA, Superior Farms is a prominent American lamb producer and processor. The company sustainably raises and processes quality lamb products, supplying fresh cuts to grocery stores, restaurants, and foodservice distributors nationwide. They are committed to animal welfare and environmental stewardship, delivering American lamb to consumers.

Wright Brand Bacon, a Tyson Foods brand, processes and supplies hand-trimmed, thick-cut, real wood smoked bacon and sausage products. Established in 1922, they offer a range including Applewood, Hickory, and Maple Smoked Bacon, plus fully cooked smoked sausages. The company maintains a proprietary curing recipe and a long-standing tradition in meat processing.